Create a relaxed destination Actively participate in a team environment, demonstrating genuine hospitality and team player skills to promote culinary success. Set the course Possess complete knowledge and ensure timely execution of all food menus/recipes including ingredients, preparation methods, and presentation. Build the perfect oasis Practice the preparation of cold foods, such as salads, dressings, appetizers and dessert. Support your crew Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. ESSENTIALS FOR LIFE IN PARADISE - You have 1 years of high volume culinary/hospitality experience. You have a current food handlers card and other certification as required by federal/state/local law. You have basic knowledge of food/restaurant service skills - all phases of food production and service including storage, rotation, food preparation, recipe adherence, plate presentation, service and production time adherence. You ...Cook, Hospitality, Restaurant, Food