Job Details

Outback Steakhouse - - Responsibilities: Responsible for the preparation of food items and ensuring speed and accurate preparation.; Maintain equipment and the cleanliness of surroundings.; Work as a team to achieve standards in preparation and delivery of food items.; Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift.; Prepares food with proper safety equipment, tools, and recipe specs with further direction from Management; restocking kitchen as needed.