Join our team as Executive Chef at Azucar, located within La Serena Villas!
Step into the lead role in our kitchen and bring your culinary vision to life. As Executive Chef, you'll oversee all food production for our restaurant, guiding the team with a blendof creativity, precision, and leadership. You'll drive quality, manage costs, and shape a positive, productive kitchen culture. If you're a hands-on leader who thrives under pressure and takes pride in mentoring others, we'd love to welcome you to our team.
This is a highly hands-on role and is a great opportunity for an experiences Sous Chef looking to make the jump to Executive Chef. Experience with Latin cuisine is required.
Salary: $90,000 - $100,000
Your Role:
As Executive Chef, you'll set the tone and direction for the entire kitchen operation. Key responsibilities include: