At Eureka! we make people feel good and feel alive through our shared values of Energy, Discovery, Community. Eureka! is an expression of delight in finding, discovering, or solving something and this exclamation of joy starts with you.Our...
Purpose Assists the chef in preparing the food, maintains the cooking environment clean and safe for all staff members and takes on culinary tasks as they arise. The job requires physical endurance as well as mental determination...
Morrison HealthcareSalary: $95,000-$100,000Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more...
Job Description Job Description Tolunay-Wong Engineers, Inc.is one of the largest privately & minority owned geotechnical firms in the Gulf Coast. Our offices are in Texas and Louisiana with a staff of over 300 engineers, scientists,...
Line Cook Range: $17.90 - $21.59Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!Line Cook:You will be preparing food the Red Robin way, which...
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Position Summary:The Sous Chef at Melvyn's Restaurant is responsible for supporting the Chef de Cuisine in overseeing kitchen operations, ensuring the preparation of high-quality dishes, and leading kitchen staff. This role requires...
Why Wendy'sIf you're interested in a Crew Member position that rewards your commitment, then Wendy's is right for you. We encourage you to complete our application process and look forward to discussing your place on the Wendy's...
About our company:Springboard Hospitality is a premier third-party hotel management company with a 30+ year history transforming lifestyle hotels, from the islands of Hawaii to the tip of Florida.Springboard team members are a diverse mix...
LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front with our guests, you'll be part of a team that's growing fast — and...
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Position SummaryReporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del...
Hourly rate ranges from $20.90 to $21.15 and is dependent upon qualifications and experience.Benefits include: Company Paid Sick Time, Paid Vacation Time, Paid Holidays, Bereavement Pay, Jury Duty Pay, Contest Prize Awards, 401K Plan with...
Summary: Carry out the policies of the POM restaurant department and company. Responsible for preparation of food items according to specified standards. Assist in all areas of the POM kitchen production. Help maintain...